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Fermentation Starter Cultures, Yeast & Enzymes

White Labs WLP351 Bavarian Weizen Ale Yeast

$10.99

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White Labs WLP500 Monastery Ale Yeast

$10.99

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White Labs WLP067 Coastal Haze Ale Yeast

$10.99

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White Labs WLP041 Pacific Ale Yeast

$10.99

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White Labs WLP051 California V Ale Yeast

$10.99

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White Labs WLP645 Brettanomyces Claussenii

$10.99

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WLP820 Oktoberfest/Märzen Lager Yeast

$10.99

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White Labs WLP095 Burlington Ale Yeast

$10.99

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White Labs WLP830 German Lager Yeast

$10.99

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White Labs WLP550 Belgian Ale Yeast

$10.99

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White Labs WLP833 German Bock Lager Yeast

$10.99

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White Labs WLP066 London Fog Ale Yeast

$10.99

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White Labs WLP565 Belgian Saison I Ale Yeast

$10.99

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White Labs WLP570 Belgian Golden Ale Yeast

$10.99

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White Labs WLP840 American Lager Yeast

$10.99

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White Labs WLP004 Irish Ale Yeast

$10.99

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    Product Details

    • This yeast has low-intensity Brettanomyces character and is closely related to Brettanomyces anomalus.
    • Brettanomyces Claussenii is originally isolated from strong English stock beer in the early 20th century
    • This strain produces fruity, pineapple-like aroma with an earthy hay-like background aroma and aroma note.

    Strain Type: Wild Yeast | Flocculation: Low | Attenuation: N/A
    Temperature Range: 85° F (30° C) | STA1: Negative | Alcohol Tolerance: 8-12%

    Additional information

    Weight0.2 lbs
    Dimensions5.5 × 1 × 1 in