$10.99
Strain Type: Wild Yeast | Flocculation: Low | Attenuation: N/A
Temperature Range: 85° F (30° C) | STA1: Negative | Alcohol Tolerance: 8-12%
Out of stock product
Originally isolated from strong English stock beer in the early 20th century, this yeast has low-intensity Brettanomyces character and is closely related to Brettanomyces anomalus. This strain produces fruity, pineapple-like aroma with an earthy hay-like background aroma and aroma note.
Kindly note that selecting an ice pack option does not guarantee that liquid yeast will arrive cold, even when shipped together. The ice packs and insulated mailing options are meant to prolong the coldness of the yeast during shipment, not to ensure it arrives in a cold state. It’s important to note that we cannot replace liquid yeast that arrives warm. We suggest opting for dry yeast in warmer months to avoid any potential issues. Additionally, to avoid leaving the shipment outside, we recommend sending the package to a location where someone will be present at the time of shipment or tracking the shipment to make sure someone is present to receive it.
Strain Type: Wild Yeast | Flocculation: Low | Attenuation: N/A
Temperature Range: 85° F (30° C) | STA1: Negative | Alcohol Tolerance: 8-12%
| Weight | 0.2 lbs |
|---|---|
| Dimensions | 5.5 × 1 × 1 in |
