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White Labs WLP041 Pacific Ale Yeast

$10.99

  • Hailing from the Pacific Northwest, this strain is a mild ester producer while promoting malt character.
  • It can be used for a range of styles from an English mild to an American IPA or Irish stout.
  • A great flocculator, it leaves a clear beer and saves on conditioning time.

 

Strain Type: Ale | Flocculation: High | Attenuation: 72-78%
Temperature Range: 65-68° F (18-20° C) | STA1: Negative | Alcohol Tolerance: 5-10%

Out of stock

White Labs WLP041 Pacific Ale Yeast

$10.99

  • Hailing from the Pacific Northwest, this strain is a mild ester producer while promoting malt character.
  • It can be used for a range of styles from an English mild to an American IPA or Irish stout.
  • A great flocculator, it leaves a clear beer and saves on conditioning time.

 

Strain Type: Ale | Flocculation: High | Attenuation: 72-78%
Temperature Range: 65-68° F (18-20° C) | STA1: Negative | Alcohol Tolerance: 5-10%

Out of stock

Hailing from the Pacific Northwest, this strain is a mild ester producer while promoting malt character. It can be used for a range of styles from an English mild to an American IPA or Irish stout. A great flocculator, it leaves a clear beer and saves on conditioning time.

Ice Pack Shipping Does Not Always Guarantee Yeast Will Arrive Cold

Kindly note that selecting an ice pack option does not guarantee that liquid yeast will arrive cold, even when shipped together. The ice packs and insulated mailing options are meant to prolong the coldness of the yeast during shipment, not to ensure it arrives in a cold state. It’s important to note that we cannot replace liquid yeast that arrives warm. We suggest opting for dry yeast in warmer months to avoid any potential issues. Additionally, to avoid leaving the shipment outside, we recommend sending the package to a location where someone will be present at the time of shipment or tracking the shipment to make sure someone is present to receive it.

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    Product Details

    • Hailing from the Pacific Northwest, this strain is a mild ester producer while promoting malt character.
    • It can be used for a range of styles from an English mild to an American IPA or Irish stout.
    • A great flocculator, it leaves a clear beer and saves on conditioning time.

     

    Strain Type: Ale | Flocculation: High | Attenuation: 72-78%
    Temperature Range: 65-68° F (18-20° C) | STA1: Negative | Alcohol Tolerance: 5-10%

    Additional information

    Weight 0.12 lbs
    Dimensions 7.5 × 2.75 × 1 in