Organic Loose Leaf Rooibos – 4 oz


In stock

Organic Loose Leaf Rooibos

  • Caffeine Free – Rooibos Is A GREAT Choice For Brewing Kombucha For Those With Caffeine Sensitivity! The flavor of kombucha with Rooibos is uniquely sweet and earthy!
  • 100% USDA Certified Organic Loose Leaf Rooibos Tea – Our Loose Leaf Teas Are Selected From Only The Highest Quality Certified Organic Farms. Always Organic, Always Pesticide Free. Each Bag Contains Enough Tea Leaves To Makes 12 Gallons Of Tea, Kombucha, Or 72 Cups Of Tea.
  • Elevate Your Kombucha Brew – When It Comes To Brewing Kombucha, Not All Teas Are Created Equal. Fermentaholics Teas Are Superior Quality And Made With Kombucha Brewers In Mind, Which Brews Consistently Better Kombucha. Healthier Growth, Premium Taste, Aroma, And Flavor.
  • Rooibos is an herbal tea grown in South Africa, whose name means “red bush.”
  • USDA Certified Organic & OU Kosher Certified

In stock

Product total
Options total
Grand total


Organic Loose Leaf Rooibos

Rooibos (pronounced ROY-boss) is a GREAT choice for brewing kombucha for those with caffeine sensitivity (since it is caffeine-free)!

The flavor of kombucha brewed with rooibos is uniquely sweet and earthy. Even if you’re not caffeine sensitive, I would recommend adding rooibos to your kombucha brewing rotation to experiment and enjoy the delicious possibilities.

Rooibos is an herbal tea grown in South Africa, whose name means “red bush.”

Brewing Instructions:

To enjoy as a cup of tea: steep 1 tsp of tea in boiling hot water for 3-5 minutes. Add milk and sugar if desired.

To brew for kombucha: Use 2 TBSP tea per gallon of kombucha, Steep for a minimum of 10 minutes in about 2 cups of hot water. Then, dilute with cool water until it reaches room temperature before pitching your culture.

See How to brew kombucha for more complete instructions.

Additional information

Weight 0.35 lbs
Dimensions 8 × 5 × 2 in
Weight Quantity


You may also like…


Go to Top