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How to Make Gunpowder Green Tea

What is Gunpowder green tea?

Gunpowder tea, a type of Chinese green tea, is named for its distinctive appearance: each leaf is tightly rolled into a small pellet resembling gunpowder. This rolling process preserves its freshness and flavor. Gunpowder tea features a bold, slightly smoky taste with a hint of sweetness, offering a robust and invigorating tea experience. Its moderate caffeine content makes it suitable for an energy boost any time of the day, while its unique flavor appeals to tea enthusiasts seeking something distinct.

Gunpowder Green Tea Brewing Instructions

Leaf

1 teaspoon

Kettle 2

170-180 °F

Clock

2-3 minutes

Step 1: Pour 8 fl oz of hot water over 1 tsp of Gunpowder Green tea.
Step 2: Let steep for 2-3 minutes, strain, and enjoy.

Gunpowder Green Tea Brewing Guidelines Per Cup

A cup of Gunpowder Green tea is generally brewed within the following guidelines. For one cup of tea, use 1 level teaspoon or 2 grams per 8 fl oz. For a stronger brew, use more tea, do not increase brew time as this will increase bitterness. For those who like their tea strong, you can double the amount of Gunpowder Green tea used to 2 tsp or 4 grams per 8 fl oz.

Explore our wide range of exquisite tea blends and find your perfect brew today!

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