Tea vs Tisane vs Herbal Teas

Ayurvedic and Chinese medicine has been supporting good health with the infusion of teas, berries, flowers, and leaves throughout recorded history. As modern medicine continued to advance, the power and use of herbal therapy significantly reduced over time. When you start brewing kombucha, you begin with traditional teas. After you get a few brews under your belt, brewers tend to start exploring with herbal teas. As we continue to get more creative, it seems we are rediscovering what our ancestors once used.

Traditional Teas, Herbal Teas, and Tisanes: What Is The Difference?

In the US, we call anything steeped in hot water, “Tea.” But this isn’t always correct, using the same logic, it would be like calling anything brewed in hot water coffee. There is a lot of confusion in the West on what tea exactly is. To help clear up the confusion, Lets first go over the difference between traditional tea and herbal tea, known as tisanes. Traditional teas are made from one plant, Camellia Sinensis, whereas tisanes are made from a wide variety of berries, leaves, spices, herbs, and flowers. So technically speaking, it’s not tea unless it is made from Camellia Sinensis; otherwise, it’s a tisane. 

What Is Traditional Tea?

Traditional teas are made by steeping the leaves of the Camellia Sinensis plant. Yes, all traditional tea is made from just one plant. The leaves are taken from this plant, processed or dried to varying degrees, which then make up the four main categories of tea — green tea, black tea, white tea, and oolong tea. 

What Are Tisanes?

Tisanes, are herbal teas. Tisane, a french word for “herbal infusion,” is often used by tea experts instead of herbal tea. Tisanes, or herbal teas, are usually dried fruits, flowers, or herbs which are then steeped in boiling water. Virtually any fruit, flower, or herbs that are steeped in water and drank are considered tisane. However, no actual tea leaves are used. 

Brewing Kombucha With Herbal Teas

Want to get started with brewing kombucha with herbal teas? Check out our elements blends. 

Organic Kombucha Loose Leaf Herbal Tea Blend Assam Black Tea, Roobios, Pu-erh Tea, Gunpowder Green Tea, Orange Peel, Lemon Peel, Chamomile, Rosehips, Hibiscus, Cloves, Cinnamon, Cornflowers.

Fermentaholics Earth Blend

USDA Certified Organic Kombucha Tea Blends

  • Assam Black Tea
  • Roobios
  • Pu-erh
  • Gunpowder Green Tea
  • Orange Peel
  • Lemon Peel
  • Chamomile
  • Rosehips
  • Hibiscus
Organic Kombucha Loose Leaf Tea Blend Oolong Tea, Yerba Mate, Guayusa, White Peony Tea

Fermentaholics Air Blend

USDA Certified Organic Kombucha Tea Blends

  • Oolong Tea
  • Yerba Mate
  • Guayusa
  • White Peony Tea
Organic Kombucha Loose Leaf Herbal Tea Blend Black Assam Tea, Oolong, White Peony

Fermentaholics Water Blend

USDA Certified Organic Kombucha Tea Blends

  • Assam Black Tea
  • Oolong Tea
  • White Peony Tea
Organic Kombucha Loose Leaf Herbal Tea Blend Gunpowder Green Tea, Oolong Tea, Assam Black Tea, Dragonwell Green Tea, Chamomile, White Peony Tea

Fermentaholics Fire Blend

USDA Certified Organic Kombucha Tea Blends

  • Gunpowder Green Tea
  • Oolong Tea
  • Assam Black Tea
  • Dragonwell Green Tea
  • Chamomile
  • White Peony Tea