Organic Pu-Erh Tea 4oz


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Organic Pu-Erh Tea 4oz

  • 100% USDA Certified Organic Pu erH Tea – Our Loose Leaf Teas Are Selected From Only The Highest Quality Certified Organic Farms. Always Organic, Always Pesticide Free. Each Bag Contains Enough Tea Leaves To Makes 12 Gallons Of Tea, Kombucha, Or 72 Cups Of Tea.
  • Brewing Kombucha – Each Bag Contains Enough Tea To Makes 12 Gallons Of Kombucha Or Enjoy On Its Own – Hot, Iced Or Cold!
  • Naturally High In Antioxidants, Vitamins, Minerals, Caffeine, And Contains No Additives, Preservatives Or Colorants. Creates A Strong, Full-bodied Infusion With Intense, Bold, And Earthy Flavors.
  • Elevate Your Kombucha Brew – When It Comes To Brewing Kombucha, Not All Teas Are Created Equal. Fermentaholics Teas Are Superior Quality And Made With Kombucha Brewers In Mind, Which Brews Consistently Better Kombucha. Healthier Growth, Premium Taste, Aroma, And Flavor.
  • USDA Certified Organic and OU Kosher Certified. Comes In A Convenient, Resealable Pouch To Help Keep Your Tea Fresh After Every Steep.
SKU: 4oz Pu-Erh Tea Categories: , ,
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Organic Pu-Erh Tea 4oz

Brewing Instructions:

To enjoy as a cup of tea: steep 1 tsp of tea in boiling hot water for 3-5 minutes. Add milk and sugar if desired.

To brew for kombucha: Use 2 TBSP tea per gallon of kombucha, Steep for a minimum of 10 minutes in about 2 cups of hot water. Then, dilute with cool water until it reaches room temperature before pitching your culture.

See How to brew kombucha for more complete instructions.


We are DEDICATED to producing the highest quality, affordable products. Our highly trained staff is committed to upholding the integrity and putting the customers first.


The Fermentaholics support team is a fellow group of fermentation fanatics. We LOVE to talk about fermentation and help each other learn, grow, and experiment with different techniques and flavors. Reach out to have any of your fermentation questions answered! By purchasing our products, you are instantly a part of an ever-growing community of fermenters like yourself. Welcome to our fermenting family!

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