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Product Details

  • Espe Kveik Originates from the village of Grodås in Norway
  • The Espe kveik blend offers the unique profile of lychee, pear, and tropical fruit cup.
  • This strain bolsters the sweet aromatics of modern IPAs
  • This Yeast is versatile enough for your flagship pale ale or seasonal brew.
  • This strain is most expressive when fermented at 90°F (32°C ), Espe still reveals character at its lower temperature range.

Strain Type: Kveik | Flocculation: Medium | Attenuation: 75-82%

Temperature Range: 68–95° F (20–35° C) | Diastatic: No

Phenolic: No | Alcohol Tolerance: 12% ABV

Additional information

Weight0.37 lbs
Dimensions8 × 5.5 × 1 in