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Fermentation Yeast

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    Product Details

    • British Ale V is undeniably a gold standard for brewing NEIPAs
    • This yeast creates the hallmark of a hazy IPA.
    • British Ale V has a huge fruity boost and juicy hop character
    • The strain has a stable haze and residual sweetness

     

    Strain Type: Ale | Flocculation: High | Attenuation: 71-75%
    Temperature Range: 64–74° F (18–23° C) | Diastatic: No
    Phenolic: No | Alcohol Tolerance: 10% ABV

    Additional information

    Weight0.37 lbs
    Dimensions8 × 5.5 × 1 in