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Wine Making

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    Product Details

    • Blend of tartaric, malic & citric acids
    • Used in wines to help balance the three main acids in a wine
    • By balancing the acidity, it makes it easier for the yeast to ferment properly

    Additional information

    Weight0.1 lbs
    Dimensions1 × 3 × 4.5 in
    Size

    1 lb., 3 lb.