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Fermented Vegetables Making Ingredients

Ginger Root – 1 oz

$2.19

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Brewers Sea Salt

Price range: $1.29 through $4.99

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Lactic Acid 88% – 4 oz

$4.99

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French Oak Chips (Med. Toast)

$11.99

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Dried Mugwort – 1 oz

$2.49

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Sparkolloid Powder – 1 oz

$2.99

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Lemon Peel – 1 oz

$2.49

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Gelatin Finings – 1 oz

$2.09

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Paradise Seeds- 2 g

$2.09

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White Labs WLP715 Champagne Yeast

$10.99

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Fermentaholics Potassium Metabisulfite 2 oz

$3.79

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Yakima Chief MT Hood Hops Pellets – 1 oz

$2.49

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White Labs WLP008 East Coast Ale

$10.99

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Fermentaholics Yeast Energizer

$3.49

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Heather Tips – 2 oz

$4.19

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Omega Yeast OYL-605 Lacto Blend

$14.99

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    Product Details

    • Clarifying agent
    • Used in brewing during the boil
    • Concentrated tablet derived from Irish Moss

    Additional information

    Weight0.1 lbs
    Dimensions1 × 6 × 4.5 in
    Size

    1 lb., 3 lb.