Simplifies Bottle Carbonation: Easily carbonate beer, cider, mead, kombucha, water kefir, natural soda, or sparkling wine without measuring or mixing priming sugar.
Pre-Measured for Accuracy: Each tablet provides a consistent amount of fermentable sugar for even carbonation across bottles. These tablets will not create carbonation on their own—they rely on the yeast still present in the liquid after primary fermentation to convert the sugar into CO₂.
Simple Ingredients: made with a 50/50 blend of corn sugar (dextrose) and dry malt extract.
Versatile Use: Works with any beverage that still contains live yeast, including beer, cider, mead, kombucha, water kefir, natural soda, and sparkling wine.
Adjustable Carbonation Levels: Use 3 tablets per 12 oz bottle for low carbonation, 4 for medium, or 5 for high carbonation. Double the dosage for 22 oz bottles.
Large Pack Size: 5 oz package contains approximately 250 tablets—enough for multiple batches.
Convenient and Mess-Free: Drop tablets directly into bottles before filling and cap.