Versatile Brewing Sugar: Amber Belgian Candi Sugar is used for brewing Belgian-style beers, distilling, and winemaking, it increases alcohol content without significant impact on flavor.
Authentic Flavor Addition: Our amber candi sugar adds complexity with its sweet, caramelized flavor, perfect for Abbey Dubbel and other styles seeking depth and traditional Belgian character.
Convenient Packaging: Comes in a 1 lb pouch, easy to store and use, ensuring freshness and quality for each brew.
Simple to Use: Dissolves easily during the boil, offering a straightforward way to boost ABV and flavor in your homebrewing endeavors.
Authentic Belgian Product: Made in Belgium, this candi sugar ensures your brew stays true to the traditional methods and tastes of Belgian beers.
