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Wet Erase Markers – 10 Pack Double Sided 20 Color Pack, Erasable Markers for Writing on Glass & More

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Nylon Mesh Strainer – Fits Gallon Jar

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Fermentaholics Danish Dough Whisk

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Wooden Cup

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19 Inch Long Bottle Brush

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19.5 Inch Long Cleaning Bottle Brush

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Briess Victory Malt

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18 Inch Stainless Steel Baster

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3-Piece Canning and Fermentation Funnel Set

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Jarkers Wet Erase Glass Jar Markers – Color Vary

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Fermentation Specific Gravity and Brix Refractometer

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Liquid Annatto Cheese Coloring 1 FL OZ Bottle

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Fermentaholics Gochugaru – Coarse Ground Smoky Korean Chili Powder for Kimchi, Fermentation & Cooking 8 oz

$11.99

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German Perle Hop Pellets – 1 oz

$2.49

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Stainless Steel Dial Thermometer with Adjustable Clip – Cooking, Cheesemaking & Brewing

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Fermentaholics Gochugaru Powder – Fine Ground Smoky Korean Chili Powder for Fermentation & Cooking 8 oz

$11.99

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    Product Details

    • Sourced from a small brewpub in Cologne, Germany, this strain is fitting for German ales such as kölsch and altbier.
    • German Ale Kolsch Yeast is known for accentuating hop flavor and bitterness while creating crisp, clean lager like characters.
    • It performs exceptionally well at temperatures ranging from 65 to 69°F (18-20°C) and does not ferment well below 62°F (17°C) after peak fermentation.
    • Typically has low flocculation characteristics after the first generation.

    Strain Type: Ale | Flocculation: Medium | Attenuation: 72-78%
    Temperature Range: 65-69° F (18-21° C) | STA1: Negative | Alcohol Tolerance: 5-10%

    Additional information

    Weight0.12 lbs
    Dimensions7.5 × 2.75 × 1 in