What is the SCOBY and is it vegan-friendly?

SCOBY stands for Symbiotic Culture Of Bacteria and Yeast. It is a critical part of brewing kombucha and is vegan-friendly as it consists of bacteria and yeast.

Can honey be used as a sweetener in brewing kombucha?

Yes, honey can be used as a sweetener in brewing kombucha but it's worth noting that honey is not considered vegan due to the exploitation of bees.

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Equipment, Tools & AccessoriesDiscover the perfect tools to elevate your kombucha brewing process with our wide selection of Kombucha Brewing Equipment & Accessories. From kombucha fermentation jars, like our sturdy glass one gallon jar, to essential lids and cloth covers, we have everything you need to make your kombucha brewing experience effortless. Our extensive collection also includes bottles for secondary fermentation, such as swing top bottles, stout kombucha bottles, and replacement caps, covers, and seals for your bottles. We understand the importance of having the right equipment, that’s why we offer pH test sticks and rolls, temperature control kombucha brewing heat mat warmers, and adhesive thermometers to help you brew with confidence. All of our tools, brewing equipment, and accessories are carefully selected to ensure that you have everything you need to make your own delicious kombucha at home.
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All Kombucha Making IngredientsKombucha Making Ingredients Get ready to embark on a journey of delicious, healthy, and satisfying kombucha brewing with our wide selection of kombucha making ingredients. We have everything you need to make your own kombucha at home, from the essential ingredients like organic tea blends, SCOBY, sugar, honey, and fruit to the tools and accessories required to make the brewing process simple and easy. Kombucha Making Ingredients Kombucha Brewing Ingredients: Create unique and delicious kombucha flavors with our wide variety of fruit, flavorings, and organic tea blends. Our selection of sugar and honey options includes organic cane sugar, inverted sugar, and organic honey, all of which provide essential nutrition for the scoby. Our elderberries add a touch of tartness to your kombucha and are a great way to make your brew even healthier. Organic Kombucha Scoby: Our USDA Certified Organic kombucha scoby is a guaranteed way to brew a successful batch of kombucha. Our scoby is live, strong, and certified OU Kosher, ensuring that your kombucha will ferment properly and produce a delicious and healthy end product. Simply add the scoby to a gallon of sweet tea, and let it do the rest. At Fermentaholics, we are committed to your…
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Is Kombucha Vegan?

Discover the Deliciously Surprising Side of Kombucha

Is kombucha vegan?

Yes, kombucha is entirely vegan. The standard kombucha recipe is simple, it’s just sweet tea, fermented with a kombucha SCOBY. The SCOBY is an acronym that stands for symbiotic colony of bacteria and yeast. It doesn’t contain any animal products, or does it harm or exploit any animals in its production or consumption. So, kombucha is completely suitable for vegans. Also, kombucha is low in calories and packed with probiotic nutrients.

Is kombucha vegan?

Yes, kombucha is typically vegan as it is made from tea, sugar, water, and a symbiotic culture of bacteria and yeast (SCOBY).

Are all kombucha products vegan?

While the basic kombucha is vegan, some commercial kombucha brands may add non-vegan ingredients or processing agents. It’s advisable to read labels or contact the manufacturer to confirm.