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Fermented Vegetables Making Ingredients

White Labs WLP320 American Hefeweizen Ale Yeast

$10.99

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Omega Yeast OYL-090 Espe Kveik

$12.99

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Rice Syrup Solids – 1 lb

$11.99

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Delivery by Dec 1st, 2025 - Dec 5th, 2025

White Labs WLP029 German Ale-Kolsch Yeast

$10.99

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Omega Yeast OYL-021 Hefeweizen Ale I

$12.99

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Brewers Crystals – 1 lb

$11.99

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White Labs WLP036 Dusseldorf Alt Ale Yeast

$10.99

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White Labs WLP351 Bavarian Weizen Ale Yeast

$10.99

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Omega Yeast OYL-091 Hornindal Kveik

$12.99

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White Labs WLP800 Pilsner Lager Yeast

$10.99

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Fermentaholics Potassium Campden Tablets 2 oz – (Approximately 100 Tablets)

$7.99

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White Labs WLP500 Monastery Ale Yeast

$10.99

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White Labs WLP940 Mexican Lager Yeast

$10.99

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Fermentaholics Gochugaru – Coarse Ground Smoky Korean Chili Powder for Kimchi, Fermentation & Cooking 8 oz

$11.99

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D-180 Premium Extra Dark Candi Syrup – 1 lb

$5.29

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Delivery by Dec 1st, 2025 - Dec 5th, 2025

White Labs WLP518 Opshaug Kveik Ale Yeast

$10.99

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    Product Details

    • San Diego Super Yeast is a low ester producing strain.
    • This strain is known for quick fermentations and producing a neutral flavor and aroma profile which is similar to WLP001 California Ale Yeast®.
    • Due to high attenuation, this strain produces very dry beers with increased perceived bitterness.
    • This yeast also has a high alcohol tolerance which is suitable for a variety of styles and beverages from double IPAs to barleywines, ciders and mead.
    • This is a great all around house strain and ideal for breweries who produce hop-forward beers.

    Strain Type: Ale | Flocculation: Medium-High | Attenuation: 76-83%
    Temperature Range: 65–68° F (18–20° C) | STA1: Negative | Alcohol Tolerance: 10-15% ABV

    Additional information

    Weight0.12 lbs
    Dimensions7.5 × 2.75 × 1 in