$0.00
0
$0.00
0
Search

White Labs WLP001 California Ale Yeast

White Labs California Ale Yeast

White Labs WLP001 California Ale Yeast

$10.99

  • California Ale Yeast is famous for its clean flavors and hardy fermentations and is known for its use in hoppy beers.
  • This strain accentuates hop flavors and aromas and attenuates well, even for high gravity beers.
  • A higher than average attenuation leads to drier beers as well as medium flocculation to leave a clean and crisp beer.
  • With a healthy pitch and yeast, California Ale is also quick at reabsorbing diacetyl.

 

Strain Type: Ale | Flocculation: Medium | Attenuation: 73-85%
Temperature Range: 64–73° F (18–21° C) | STA1: Negative | Alcohol Tolerance: 10-15% ABV

Out of stock product

WLP001 is famous for its clean flavors and hardy fermentations and is known for its use in hoppy beers. It accentuates hop flavors and aromas and attenuates well, even for high gravity beers. A higher than average attenuation leads to drier beers as well as medium flocculation to leave a clean and crisp beer. With a healthy pitch and yeast, WLP001 is also quick at reabsorbing diacetyl.

Ice Pack Shipping Does Not Always Guarantee Yeast Will Arrive Cold

Kindly note that selecting an ice pack option does not guarantee that liquid yeast will arrive cold, even when shipped together. The ice packs and insulated mailing options are meant to prolong the coldness of the yeast during shipment, not to ensure it arrives in a cold state. It’s important to note that we cannot replace liquid yeast that arrives warm. We suggest opting for dry yeast in warmer months to avoid any potential issues. Additionally, to avoid leaving the shipment outside, we recommend sending the package to a location where someone will be present at the time of shipment or tracking the shipment to make sure someone is present to receive it.

0
    0
    Your Cart
    Your cart is emptyReturn to Shop

    Product Details

    • California Ale Yeast is famous for its clean flavors and hardy fermentations and is known for its use in hoppy beers.
    • This strain accentuates hop flavors and aromas and attenuates well, even for high gravity beers.
    • A higher than average attenuation leads to drier beers as well as medium flocculation to leave a clean and crisp beer.
    • With a healthy pitch and yeast, California Ale is also quick at reabsorbing diacetyl.

     

    Strain Type: Ale | Flocculation: Medium | Attenuation: 73-85%
    Temperature Range: 64–73° F (18–21° C) | STA1: Negative | Alcohol Tolerance: 10-15% ABV

    Additional information

    Weight0.12 lbs
    Dimensions7.5 × 2.75 × 1 in