$7.99
$7.99
In stock
The ultimate choice for cheesemakers seeking consistent and reliable coagulation in their cheese production. Made through advanced microbial fermentation, this powder ensures precision in curd formation, resulting in exceptional cheese texture and flavor. This is a great alternative to traditional veal rennet and those seeking a vegetarian-friendly cheese-making solution. Elevate your cheese-making process with our Microbial Rennet Powder, a trusted solution for quality cheese.
Product Specs:
Weight | 0.0088 lbs |
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Dimensions | 4 × 6 × 0.125 in |
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