$3.69
Dingemans Special B malt offers a rich caramel taste and raisin-like flavor, ideal for Belgian Abbey beers, enhancing their unique taste and appearance.
Brewing Applications: Perfect for Belgian-style ales like Dubbels and Quadrupels, this malt contributes to the beer’s deep, rich hues and complex flavor notes of dried fruit and caramelized sweetness.
Versatile Brewing Ingredient: While pivotal in crafting darker, stronger ales, it’s also effective in smaller quantities for other beer styles, adding subtlety and depth without overwhelming bitterness.
Balance and Smoothness: Its unique qualities help balance bitterness in strong ales, delivering a smoother beer with a sophisticated caramelized sweetness.
Striking Visual Appeal: Contributes a deep red to brown color to the beer, making it visually appealing and enhancing the overall drinking experience.
Dingemans Special B is a premium beer brewing malt that offers an intense caramel taste and raisin-like flavor and is primarily used in brewing Belgian-style ales. It’s an essential ingredient for dark, strong ales like Dubbels and Quadrupels, adding a unique depth to their flavor profile. Special B grain is particularly effective during the mash or sparge process, infusing the beer with notes of dried fruit, dark sugar, and a distinctive caramelized sweetness. While it’s a staple for darker ales, its versatility also allows for usage in smaller amounts across various beer styles, contributing a touch of sweetness and complexity. Special B® malt ensures a perfect balance in your brew, mitigating bitterness while enhancing flavor and color, thus making it a favorite among beer brewers.