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SATISFACTION GUARANTEED

FREE SHIPPING OVER $59*

NO HASSLE RETURNS

Menu

Search

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FREE SHIPPING OVER $59*

Cheese Salt 100 grams – 2 Pack

$7.99

In stock

  • This Salt is ideal for homemade cheesemakers and cheese making kits.
  • This fine grain, flaky salt dissolves easily and is porous compared to traditional processed salt helping absorption and dilution rates.
  • Salt helps prepare cheese for aging and is important in a number of cheesemaking steps.
  • Iodine interferes with microbial activity so whenever fermenting anything–cheese, vegetables, etc, choose non-iodized salt.
  • 2 – 100 gram packs of non-iodized Cheese salt.

 

 

In stock

Description

Essential to the Cheese Making Process!

Salt helps prepare cheese for aging and is important in a number of cheesemaking steps: it adds to the flavor of the cheese, it helps to dry the curds during draining by controlling moisture and causing the curds to shrink, it is essential in the development of a good rind and will help to kill bacteria and other harmful growths in brines

Our Mission Is Your Success

Fermentaholics is a team dedicated to making your homebrewing and home fermenting experience a success. From the moment you place your order, you gain immediate access to our network of fermentation experts here to help you along your journey. No matter your question or concern, we are here to provide the correct guidance and support to help you accomplish your fermentation goals. From batch to batch and brew to brew, we’ve got your back.

Additional information

Weight .3 lbs
Dimensions 6 × 5 × .5 in

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