$16.95
In stock
Our Acacia Wood Kraut Stomper is the perfect tool for making fermented vegetables like cabbage, sauerkraut, kimchi, and more. Made from high-quality acacia wood, this tamper is durable and boasts natural antibacterial properties. Its smooth surface allows for easy insertion and removal, while the long handle provides a comfortable grip. This compact and portable tamper is easy to store and use, making it a must-have for fermentation enthusiasts.
Easily ferment sauerkraut, kimchi, pickles, condiments, and lots of other healthy ferments to share with friends and family. Fermented foods are not only a great source for probiotics, but have many additional health benefits! Pound cabbage in style with this sleek, 13″ Acacia Wood Tamper Tool!
Our 13″ Acacia Wood Tamper Tool is not only strong and durable, but they are also long enough to reach in large pots and compact enough to store easily. It should be hand washed with warm soap and water only. Occasional oiling will help protect and condition Acacia wood. The tamper should never be placed in water or in the dishwasher, as it may damage the bamboo.
By packing down your cabbage, the Acacia Wood Tamper Tool aids in compressing and getting rid of the air in the jar before you begin the fermentation process. Each end is designed to fit in a wide mouth or regular mouth mason jar! Perfect for half-gallon, quart, or pint jars.
Each end is designed to fit perfectly in a wide mouth or regular mouth mason jar to pack those veggies in tight! Perfect for half-gallon, quart or pint jars.
Weight | 0.43 lbs |
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Dimensions | 2 × 2 × 13 in |