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K1-V1116 Lalvin Active Freeze-Dried Wine Yeast
- Alcohol tolerance up to 18% ABV
- Dry whites, aged reds, and late harvest wines
- One of the most floral ester-producing yeasts
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Fermfast 48 Hour Turbo Yeast 243 Gram
- Ferment sugar up to 20% ABV in 5 - 7 days
- Ferment sugar up to 14.5% ABV in 48 hours
- Produce a premium quality alcohol wash/base
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EC-1118 Lalvin Active Freeze-Dried Wine Yeast
- The original 'prise de mousse'
- Strong competitive character
- Ability to ferment at low temperature
- Good flocculation and excellent alcohol tolerance
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SafAle US-05 Dry Ale Yeast
- Creates beers with a clean, crisp palate
- Forms a firm foam head
- Stays in suspension during fermentation
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Lallemand LalBrew Belle Saison Ale Brewing Yeast 11 Gram
- Classic Belgian Saison strain
- Ability to create Saison & "Farmhouse" style ales
- Unique combination of esters & aromatic characteristics
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QA23 Lalvin Active Freeze-Dried Wine Yeast
- Low nutrient and oxygen requirements
- Has been known to ferment juice at low temperatures
- Excellent thoil converter
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Sweet Orange Peel
- Cousin to the Florida orange
- Taste of Cointreau or Grand Marnier
- Belgian style strong ales & special holiday brews
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SafLager S-23 Dry Lager Yeast
- Bottom fermenting yeast
- Originates from Berlin, Germany
- Recommended for the production of fruity & estery lagers
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SafAle BE-134 Dry Ale Yeast
- Fruity aromas
- Slight spicy character
- Clove notes
- Brews highly refreshing and drinkable beers
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Fermfast 24 Hour Turbo Yeast 260 Gram
- Ferment sugar up to 14% ABV
- Produces a premium quality alcohol wash/base
- Ideal Temperature range 68-86 Fahrenheit
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SafAle S-33 Dry Brewing Yeast
- General-purpose ale yeast
- Neutral flavor profiles
- Specialty ales and trappist type beers
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SafLager S-189 Dry Lager Yeast
- Originates from the Hürlimann brewery in Switzerland
- Brews fairly neutral flavor beers
- Can produce a large variety of beer styles
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SafBrew BE-256 Dry Brewing Yeast
- Ideal for brewing abbey-style beers, known for high alcohol content
- Ferments fast
- Subtle and balanced aromas
- Ideal for brewing IPAs
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SafAle K-97 Dry Ale Yeast
- Ideal for brewing ales with low esters
- Can be used for Belgian-style-wheat beers
- Wide temperature range (54-77 Fahrenheit)
- Produces beers with good mouthfeel
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Bitter Curacao Orange Peel
- Green-gray peels
- Not very bitter
- Belgian style white beers
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Lemon Peel
- Citrus limon
- Adds a lemon/citrus flavor & aroma
- Great for Summer ales and wheat beers
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Coriander Seed
- Coriander is considered as both herb and spice
- An integral part of Indian cuisine
- Widely used in specialty & Belgian style beers
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Yakima Chief NZ Nelson Sauvin Hops Pellets 1 Oz
- Fresh crushed gooseberry & grape infused flavors
- Typical Alpha Acid: 12.0% - 13.0%
- American-style pale ales
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Lallemand LalBrew Voss Kveik Ale Brewing Yeast 11 Gram
- Supports a wide range of fermentation temperatures
- Full attenuation typically achieved within 2-3 days
- Produces clear beers without filtration or use of process aids
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Fermfast Vodka Turbo Yeast 107.5 Gram
- Ferment 13 lbs of sugar up to 14% ABV
- Best results achieved using mashed grains or potatoes
- Combination of mashed grains & sugar can be used
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Lactose
- Non-fermentable milk sugar
- Adds sweetness to drier beers
- Makes the final product sweeter, fuller, and creamier
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Grapefruit Peel
- Sweet & tangy citrus flavors
- Bitter and sweet
- Saison, IPA, or a holiday spiced beer