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고춧가루 Traditional Korean Gochugaru for Kimchi

고춧가루 Traditional Korean Gochugaru for Kimchi

$6.99$10.99

  • Wang Korea Coarse Ground Gochugaru Chili Powder
  • Traditional Sun-Dried Gochugaru (red pepper chili)
  • Coarse, spicy flakes are the go-to for making traditional kimchi.
  • An essential ingredient in Korean cooking.
  • Bright red with a balanced flavor profile of spicy and smoky.
  • Use as a topping to add heat.